Determination of the prevalence and virulence properties of aerobic endospore-forming bacteria isolated from commercial packaged foods in Dhaka city

Determination of the prevalence and virulence properties of aerobic endospore-forming bacteria isolated from commercial packaged foods in Dhaka city

This thesis is submitted in partial fulfilment of the requirements for the degree of Bachelor of Science in Biotechnology, 2018.

Xehetasun bibliografikoak
Egile nagusia:	Syeed, Shabnam
Beste egile batzuk:	Jahan, Nazneen
Formatua:	Thesis
Hizkuntza:	English
Argitaratua:	BRAC University 2018
Gaiak:	Food packaging Bacillus B. thuringiensis Haemolysin BL Food > Packaging. Soil microbiology.
Sarrera elektronikoa:	http://hdl.handle.net/10361/10829

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