Determination of the prevalence and virulence properties of aerobic endospore-forming bacteria isolated from commercial packaged foods in Dhaka city

Determination of the prevalence and virulence properties of aerobic endospore-forming bacteria isolated from commercial packaged foods in Dhaka city

This thesis is submitted in partial fulfilment of the requirements for the degree of Bachelor of Science in Biotechnology, 2018.

গ্রন্থ-পঞ্জীর বিবরন
প্রধান লেখক:	Syeed, Shabnam
অন্যান্য লেখক:	Jahan, Nazneen
বিন্যাস:	গবেষণাপত্র
ভাষা:	English
প্রকাশিত:	BRAC University 2018
বিষয়গুলি:	Food packaging Bacillus B. thuringiensis Haemolysin BL Food > Packaging. Soil microbiology.
অনলাইন ব্যবহার করুন:	http://hdl.handle.net/10361/10829

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