Moon, T. M., & Jahan, N. (2018). Determination of antibacterial activity of cinnamon and black cumin extracts, along with MIC\MBC against bacterial isolates and analysis of their phytochemical properties. BRAC University.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रMoon, Tanha Mollic, और Nazneen Jahan. Determination of Antibacterial Activity of Cinnamon and Black Cumin Extracts, Along with MIC\MBC Against Bacterial Isolates and Analysis of Their Phytochemical Properties. BRAC University, 2018.
एमएलए (8वां संस्करण) प्रशस्ति पत्रMoon, Tanha Mollic, और Nazneen Jahan. Determination of Antibacterial Activity of Cinnamon and Black Cumin Extracts, Along with MIC\MBC Against Bacterial Isolates and Analysis of Their Phytochemical Properties. BRAC University, 2018.
चेतावनी: ये उद्धरण हमेशा 100% सटीक नहीं हो सकते हैं.