Recent Developments in High Pressure Processing of Foods
| Príomhchruthaitheoir: | |
|---|---|
| Formáid: | Leictreonach Ríomhleabhar |
| Teanga: | English |
| Foilsithe / Cruthaithe: |
Springer US,
2013
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| Eagrán: | 1 |
| Ábhair: | |
| Rochtain ar líne: | Full text available on Springer Off-campus access |