World of Culinary Supervision, Training, and Management, The
| Glavni autor: | |
|---|---|
| Format: | Elektronički e-knjiga |
| Jezik: | English |
| Izdano: |
Pearson India,
1/1/00
|
| Izdanje: | 4 |
| Teme: | |
| Online pristup: | Full text available on Pearson Off-campus access |