Gariboldi, F. (1974). Rice parboiling. Food and Agriculture Organization of the United Nations ; [sold by] UniPub.
Chicago Style (17. basım) AtıfGariboldi, F. Rice Parboiling. Rome : New York: Food and Agriculture Organization of the United Nations ; [sold by] UniPub, 1974.
MLA (8th ed.) AtıfGariboldi, F. Rice Parboiling. Food and Agriculture Organization of the United Nations ; [sold by] UniPub, 1974.
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