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00803nam a2200217 a 4500 |
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100512s1990 nyua b 001 0 eng d |
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|a \\\89003411
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|a 0195058380
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040 |
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|a DLC
|c DLC
|d DLC
|d BD-DhAAL
|
082 |
0 |
0 |
|a 613.2
|2 20
|
100 |
1 |
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|a Gibson, Rosalind S.
|
245 |
1 |
0 |
|a Principles of nutritional assessment /
|c Rosalind S. Gibson.
|
260 |
|
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|a New York :
|b Oxford University Press,
|c 1990.
|
300 |
|
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|a xvi, 691 p. :
|b ill. ;
|c 25 cm.
|
504 |
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|a Includes bibliographical references and index.
|
541 |
1 |
|
|e 00017739
|
650 |
|
0 |
|a Nutrition
|x Evaluation.
|
852 |
4 |
|
|a Ayesha Abed Library
|j General Shelf
|
999 |
|
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|c 8538
|d 8538
|
952 |
|
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|0 0
|1 0
|2 ddc
|4 0
|6 613_200000000000000_GIB_1990
|7 0
|9 10113
|a BRACUL
|b BRACUL
|c GEN
|d 2010-05-12
|l 0
|o 613.2 GIB
|p 3010017739
|r 2010-05-12
|t 1
|w 2010-05-12
|y BK
|