Economic and nutritional effects of food for relief work projects.

Détails bibliographiques
Collectivité auteur: University of Dacca. Institute of Nutrition and Food Science
Format: Livre
Langue:English
Publié: Dacca : Institute of Nutrition and Food Science, University of Dacca, 1978.
Sujets:
Classic Catalogue: View this record in Classic Catalogue
Description
Description matérielle:vi, 223 leaves, [10] leaves of plates : maps ; 28 cm.