Food scarcity and famine : assessment and response /

Bibliographic Details
Main Author: Young, Helen, 1957-
Corporate Author: Oxfam
Format: Book
Language:English
Published: Oxford : Oxfam, c1992.
Series:Oxfam practical health guide ; no. 7.
Subjects:
Classic Catalogue: View this record in Classic Catalogue
Description
Physical Description:iv, 124 p. : ill. ; 21 cm.
ISBN:085598144X (cased)
0855981458 (pbk)