Food first : beyond the myth of scarcity /
Autor principal: | Lappé, Frances Moore |
---|---|
Altres autors: | Collins, Joseph, 1945- (joint author.), Fowler, Cary (joint author.) |
Format: | Llibre |
Idioma: | English |
Publicat: |
Boston :
Houghton-Mifflin,
1977.
|
Matèries: | |
Classic Catalogue: | View this record in Classic Catalogue |
Ítems similars
-
Food first /
per: Lappé, Frances Moore
Publicat: (1982) -
World hunger : ten myths /
per: Lappe, Frances Moore
Publicat: (1979) -
Vulnerability of the rural poor to seasonal fluctuations in food consumption: findings from longitudinal data base
per: Haque, Karimul
Publicat: (2019) -
Evolution of food consumption patterns in upper middle-class Dhaka and how it shaped individuals and their relations to others
per: Rafa, Faiza Nuren
Publicat: (2022) -
Assessment of supplementary food in Muktagacha pilot nutrition initiative of BRAC
per: Khatun, Masuma, et al.
Publicat: (2019)