von Braun, J., Afsana, K., Fresco, L. O., & Hassan, M. H. A. (2023). Science and innovations for food systems transformation. Springer International Publishing.
Cita Chicago (17th ed.)von Braun, Joachim, Kaosar Afsana, Louise O. Fresco, i Mohamed Hag Ali Hassan. Science and Innovations for Food Systems Transformation. Cham: Springer International Publishing, 2023.
Cita MLA (8th ed.)von Braun, Joachim, et al. Science and Innovations for Food Systems Transformation. Springer International Publishing, 2023.
Atenció: Aquestes cites poden no estar 100% correctes.