von Braun, J., Afsana, K., Fresco, L. O., & Hassan, M. H. A. (2023). Science and innovations for food systems transformation. Springer International Publishing.
Chicago Style (17th ed.) Citationvon Braun, Joachim, Kaosar Afsana, Louise O. Fresco, and Mohamed Hag Ali Hassan. Science and Innovations for Food Systems Transformation. Cham: Springer International Publishing, 2023.
MLA (8th ed.) Citationvon Braun, Joachim, et al. Science and Innovations for Food Systems Transformation. Springer International Publishing, 2023.
Warning: These citations may not always be 100% accurate.