Principles of fermentation technology /
The successful structure of the previous edition of Principles of Fermentation Technology has been retained in this third edition, which covers the key component parts of a fermentation process including growth kinetics, strain isolation and improvement, inocula development, fermentation media, ferm...
Príomhchruthaitheoirí: | , , |
---|---|
Formáid: | LEABHAR |
Teanga: | English |
Foilsithe / Cruthaithe: |
Amsterdam :
Butterworth-Heinemann, an imprint of Elsevier,
c2017.
|
Eagrán: | Third edition. |
Ábhair: | |
Classic Catalogue: | View this record in Classic Catalogue |
Search Result 1