Stanbury, P. F., Whitaker, A., & Hall, S. J. (2017). Principles of fermentation technology (Third edition.). Butterworth-Heinemann, an imprint of Elsevier.
Chicago Style (17th ed.) CitationStanbury, Peter F., Allan Whitaker, and Stephen J. Hall. Principles of Fermentation Technology. Third edition. Amsterdam: Butterworth-Heinemann, an imprint of Elsevier, 2017.
MLA引文Stanbury, Peter F., et al. Principles of Fermentation Technology. Third edition. Butterworth-Heinemann, an imprint of Elsevier, 2017.
警告:這些引文格式不一定是100%准確.