APA način citiranja (7. izdanje)

Stanbury, P. F., Whitaker, A., & Hall, S. J. (2017). Principles of fermentation technology (Third edition.). Butterworth-Heinemann, an imprint of Elsevier.

Čikaški stil citiranja (17. izdanje)

Stanbury, Peter F., Allan Whitaker, i Stephen J. Hall. Principles of Fermentation Technology. Third edition. Amsterdam: Butterworth-Heinemann, an imprint of Elsevier, 2017.

MLA način citiranja (8. izdanje)

Stanbury, Peter F., et al. Principles of Fermentation Technology. Third edition. Butterworth-Heinemann, an imprint of Elsevier, 2017.

Upozorenje: Ovi citati možda nisu uvijek 100% točni.