A historical dictionary of Indian food /
第一著者: | |
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フォーマット: | 図書 |
言語: | English |
出版事項: |
Delhi ; New York :
Oxford University Press,
1998 [fifth impression 2006].
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主題: | |
Classic Catalogue: | View this record in Classic Catalogue |
物理的記述: | xvi, 347 pages ; 22 cm. |
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書誌: | Includes bibliographical references (pages [277]-306) and index. |
ISBN: | 019565868X 9780195658682 0195642546 |