Achaya, K. T. (1998). A historical dictionary of Indian food. Oxford University Press.
Chicago Style (17th ed.) CitationAchaya, K. T. A Historical Dictionary of Indian Food. Delhi ; New York: Oxford University Press, 1998.
MLA引文Achaya, K. T. A Historical Dictionary of Indian Food. Oxford University Press, 1998.
警告:這些引文格式不一定是100%准確.