Achaya, K. T. (1998). A historical dictionary of Indian food. Oxford University Press.
Cita Chicago (17th ed.)Achaya, K. T. A Historical Dictionary of Indian Food. Delhi ; New York: Oxford University Press, 1998.
Cita MLA (8th ed.)Achaya, K. T. A Historical Dictionary of Indian Food. Oxford University Press, 1998.
Atenció: Aquestes cites poden no estar 100% correctes.