Science, ethics, and food : papers and proceedings of a colloquium /

Science, ethics, and food : papers and proceedings of a colloquium /

Bibliografiske detaljer
Institution som forfatter:	Smithsonian Institution
Andre forfattere:	LeMay, Brian W. J.
Format:	Bog
Sprog:	English
Udgivet:	Washington : Smithsonian Institution Press, c1988.
Fag:	Food supply > Congresses. Food industry and trade > Moral and ethical aspects > Congresses. Agricultural innovations > Congresses. Social problems and services.
Classic Catalogue:	View this record in Classic Catalogue

Lignende værker

Political economy of food /
Udgivet: (1978)

ফুড কনফারেন্স /
af: আহমদ, আবুল মনসুর

Food strategies in Bangladesh : medium and long term perspectives : proceedings of a seminar held in Dhaka, 8-10 October, 1988, and jointly sponsored by the Government of Bangladesh and the Commission of the European Communities.
Udgivet: (1989)

Food, ethics, and society : an introductory text with readings /
Udgivet: (2017)

World food and nutrition study : the potential contributions of research /
Udgivet: (1977)

Postharvest food losses in developing countries /
Udgivet: (1978)

Improving small-scale food industries in developing countries /
Udgivet: (1984)

Food security

Economics, values, and organization /
Udgivet: (1998)

Water properties in food, health, pharmaceutical and biological systems : ISOPOW 10 /
Udgivet: (2010)

Challenging inequities in health : from ethics to action /
Udgivet: (2001)

Symposium: seed proteins.
Udgivet: (1972)

Business ethics : new challenges for business schools and corporate leaders /
Udgivet: (2005)

Food price policy in an era of market instability :

Agriculture in the world economy /
Udgivet: (1962)

Managing food price inflation in South Asia /
Udgivet: (2010)

Environmental benefits from agriculture : issues and policies : the Helsinki Seminar.
Udgivet: (1997)

Sanitation in food processing /
af: Troller, John A.
Udgivet: (1993)

Public health, ethics, and equity /
Udgivet: (2004)

The 1998 floods and beyond : towards comprehensive food security in Bangladesh /
Udgivet: (2004)

Will India grow her food?
af: Lodh, D. C.
Udgivet: (1968)

Ethics in research /
af: Gregory, Ian, 1939-
Udgivet: (2003)

Food first /
af: Lappé, Frances Moore
Udgivet: (1982)

Ethical decision making in fund raising /
af: Fischer, Marilyn
Udgivet: (2000)

Agriculture and technology in developing countries : India and Nigeria /
af: Roy, Sumit
Udgivet: (1990)

Food first : beyond the myth of scarcity /
af: Lappé, Frances Moore
Udgivet: (1977)

Rural technology, rural institutions, and the rural poorest : proceedings of a workshop /
Udgivet: (1982)

The ethics of global governance /
Udgivet: (2010)

Food price policy in an era of market instability : a political economy analysis /
Udgivet: (2015)

Food aid and human security /
Udgivet: (2000)

The management and ethics omnibus /
af: Chakraborty, S. K.
Udgivet: (2001)

The management and ethics omnibus /
af: Chakraborty, S. K.
Udgivet: (2001)

Food scarcity and famine : assessment and response /
af: Young, Helen, 1957-
Udgivet: (1992)

Food, economics, and health
af: Bhargava, Alok

Ensuring hygiene and food safety in out-of-home environments: an overlooked priority
af: Rahman, Labib
Udgivet: (2024)

Agriculture, toward 2000.
Udgivet: (1981)

Management ethics : integrity at work /
af: Petrick, Joseph A., 1946-
Udgivet: (1997)

The ethics of management /
af: Hosmer, LaRue T.
Udgivet: (1987)

Consumers perspective of Kazi Farms Kitchen’s frozen food safety
af: Salahuddin, Md Tasnim Bin
Udgivet: (2024)

Opportunities and prospects in the ready-food industry of Bangladesh and market share of Square Food & Beverage Limited in the industry.
af: Tasnim, Nishat
Udgivet: (2023)