Science, ethics, and food : papers and proceedings of a colloquium /

Science, ethics, and food : papers and proceedings of a colloquium /

Detalles Bibliográficos
Autor Corporativo: Smithsonian Institution
Outros autores: LeMay, Brian W. J.
Formato: Libro
Idioma:English
Publicado: Washington : Smithsonian Institution Press, c1988.
Subjects:
Food supply > Congresses.
Food industry and trade > Moral and ethical aspects > Congresses.
Agricultural innovations > Congresses.
Social problems and services.
Classic Catalogue: View this record in Classic Catalogue
Descripción
Descrición Física:144 pages : illustrations, ports. ; 23 cm.
Bibliografía:Includes bibliographical references and index.
ISBN:0874746051 (alk. paper)

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