Food, ethics, and society : an introductory text with readings /

Food, ethics, and society : an introductory text with readings /

书目详细资料
其他作者:	Barnhill, Anne (Editor)
格式:	图书
语言:	English
出版:	New York : Oxford University Press, c2017.
主题:	Food > Moral and ethical aspects. Education.
Classic Catalogue:	View this record in Classic Catalogue

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