Food, ethics, and society : an introductory text with readings /
| Andere auteurs: | |
|---|---|
| Formaat: | Boek |
| Taal: | English |
| Gepubliceerd in: |
New York :
Oxford University Press,
c2017.
|
| Onderwerpen: | |
| Classic Catalogue: | View this record in Classic Catalogue |
| Fysieke beschrijving: | viii, 664 pages ; 24 cm. |
|---|---|
| Bibliografie: | Includes bibliographical references. |
| ISBN: | 9780199321742 (pbk.) |