Food, ethics, and society : an introductory text with readings /
| Altres autors: | |
|---|---|
| Format: | Llibre |
| Idioma: | English |
| Publicat: |
New York :
Oxford University Press,
c2017.
|
| Matèries: | |
| Classic Catalogue: | View this record in Classic Catalogue |
| Descripció física: | viii, 664 pages ; 24 cm. |
|---|---|
| Bibliografia: | Includes bibliographical references. |
| ISBN: | 9780199321742 (pbk.) |