Salt : a world history /
Hovedforfatter: | Kurlansky, Mark |
---|---|
Format: | Bog |
Sprog: | English |
Udgivet: |
New York :
Penguin Books,
2003.
|
Fag: | |
Classic Catalogue: | View this record in Classic Catalogue |
Lignende værker
-
Comparative study of urban and rural salts for iodine content.
af: Rahman, Md. Ashiqur
Udgivet: (2015) -
Adaptation of systematic analysis of language transcripts (SALT) for Bangla data
af: Sultana, Asifa
Udgivet: (2016) -
A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum
af: Ahmed, Inshera, et al.
Udgivet: (2024) -
The role of price and convenience in use of oral rehydration salts to treat child diarrhea: A cluster randomized trial in Uganda
af: Wagner, Zachary, et al.
Udgivet: (2022) -
Shoppers study of ACI Pure Salt
af: Uddin, Moin
Udgivet: (2017)