Curried cultures globalization, food, and South Asia /
企业作者: | ProQuest (Firm) |
---|---|
其他作者: | Ray, Krishnendu, Srinivas, Tulasi |
格式: | 电子 电子书 |
语言: | English |
出版: |
Berkeley :
University of California Press,
c2012.
|
丛编: | California studies in food and culture ; 34
|
主题: | |
在线阅读: | Full text available on ProQuest |
相关项目: | Print version:
Curried cultures |
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