Improving training quality : a trainer's guide to evaluation /
Huvudupphovsman: | |
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Övriga upphovsmän: | , |
Materialtyp: | Bok |
Publicerad: |
Rome :
Food and Agriculture Organization of the United Nations,
1991.
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Ämnen: | |
Classic Catalogue: | View this record in Classic Catalogue |
Savar Campus Library: General Shelf
Signum: |
630.715 MOH |
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Exemplar 1 | Tillgänglig Reservera |