Improving training quality : a trainer's guide to evaluation /
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| Otros Autores: | , |
| Formato: | Libro |
| Publicado: |
Rome :
Food and Agriculture Organization of the United Nations,
1991.
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| Materias: | |
| Classic Catalogue: | View this record in Classic Catalogue |
Savar Campus Library: General Shelf
| Número de Clasificación: |
630.715 MOH |
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| Copia 1 | Disponible Hacer reserva |