Nutrition 00/01 /

Nutrition 00/01 /

Bibliografiske detaljer
Hovedforfatter:	Cook-Fuller, Charlotte C.
Format:	Bog
Sprog:	English
Udgivet:	Guilford, CT. : Dushkin/McGraw-Hill, c2000.
Udgivelse:	12th ed.
Serier:	Annual editions.
Fag:	Nutrition. Diet.
Classic Catalogue:	View this record in Classic Catalogue

Lignende værker

The Heinz handbook of nutrition : a comprehensive treatise on nutrition in health and disease /
af: Burton, Benjamin T.
Udgivet: (1965)

Foundations of nutrition
af: Rose, Mary Swartz, 1874-1941
Udgivet: (1966)

Nutrition atlas of India /
af: Gopalan, C.
Udgivet: (1971)

Recommended dietary allowances /
Udgivet: (1980)

Nutrition & wellness /
af: Duyff, Roberta Larson

Food ; its influence as a factor in disease and health /
af: Tilden, John Henry, 1851-1940
Udgivet: (1914)

Malnutrition : what can be done? : lessons from World Bank experience /
af: Berg, Alan, 1932-
Udgivet: (1987)

Tropical leaf vegetables in human nutrition /
af: Oomen, H. A. P. C. (Henricus Adrianus Petrus Canisius), 1902-
Udgivet: (1977)

Food, economics, and health
af: Bhargava, Alok

Trends and patterns in food consumption and nutrition of rural and urban poor in Bangladesh, 1991-2000
af: Yusuf, Harun K.M.
Udgivet: (2019)

Nutrition in relation to agricultural production : a manual for extension supervisors in agriculture, home economics, rural health, community development and for workers in other fields related to nutrition in Nigeria and the countries of West Africa /
af: Dema, I. S.
Udgivet: (1965)

Food, nutrition, physical activity and the prevention of cancer : a global perspective : a project of World Cancer Research Fund International.
Udgivet: (2007)

Maternal and child nutrition /
af: Ritchey, S. J.
Udgivet: (1983)

Nutrition and poverty /
Udgivet: (1993)

Nutrition Research Reviews

Proceedings of the Nutrition Society

Journal of Nutritional Science

Public Health Nutrition

British Journal of Nutrition

Nutrition in pregnancy and lactation /
af: Worthington-Roberts, Bonnie S., 1943-
Udgivet: (1985)

Advances in Nutrition

Nutrition Reviews

Maternal nutritional knowledge and child nutritional status
af: Choudhury, Nuzhat, et al.
Udgivet: (2019)

Lean and lovin' it : exceptionally delicious recipes for low-fat living and permanent weight loss /
af: Mauer, Don
Udgivet: (1996)

Nutrition in the community : a critical look at nutrition policy, planning, and programmes /
Udgivet: (1983)

Principles of nutritional assessment /
af: Gibson, Rosalind S.
Udgivet: (1990)

Nutrition learning packages /
Udgivet: (1989)

The Bangladesh Integrated Nutrition Project : effectiveness and lessons.
Udgivet: (2005)

Nutrition in mother and child health /
af: Ebrahim, G. J.
Udgivet: (1983)

The nutrition factor : its role in national development /
af: Berg, Alan, 1932-
Udgivet: (1973)

Health, nutrition & population.
Udgivet: (1997)

Community nutritional assessment : with special reference to less technically developed countries /
af: Jelliffe, Derrick Bryan
Udgivet: (1989)

The Journal of Nutrition

Improving the nutritional status of children during the weaning period : a manual for policymakers, program planners, and fieldworkers /
Udgivet: (1984)

Current perspectives on cancer prevention strategies: implications for Bangladesh
af: Afrin, Sajia
Udgivet: (2017)

Community nutrition : applying epidemiology to contemporary practice /
af: Frank-Spohrer, Gail C.
Udgivet: (1996)

A guide to nutritional assessment /
af: Beghin, Ivan
Udgivet: (1988)

Maternal and child nutrition in Madura, Indonesia /
Udgivet: (1994)

Nutrition facilitation programme : progress report,
Udgivet: (1996)

Nutrition facilitation programme : progress report,
Udgivet: (1998)