Food microbiology protocols /

Bibliographic Details
Other Authors: Spencer, J. F. T., Ragout de Spencer, Alicia L.
Format: Book
Language:English
Published: Totowa, NJ : Humana Press, c2001.
Series:Methods in biotechnology ; 14
Subjects:
Classic Catalogue: View this record in Classic Catalogue
Description
Physical Description:xiv, 495 p. : ill. ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:089603867X (alk. paper)