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| LEADER |
01314nam a2200265 a 4500 |
| 001 |
154276 |
| 008 |
090602s1998 it a b i000 0 eng d |
| 010 |
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|a 98110864
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| 020 |
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|a 9251039364
|
| 040 |
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|a DLC
|c DLC
|d DLC
|
| 082 |
0 |
0 |
|a 613.2/071
|2 21
|
| 245 |
0 |
0 |
|a Nutrition education for the public :
|b discussion papers of the FAO Expert Consultation.
|
| 260 |
|
|
|a Rome :
|b Food and Agriculture Organization of the United Nations,
|c 1998.
|
| 300 |
|
|
|a vii, 212 p. :
|b ill. ;
|c 30 cm.
|
| 490 |
1 |
|
|a FAO food and nutrition paper,
|x 0254-4725 ;
|v 62
|
| 500 |
|
|
|a "Papers prepared for the Expert Consultation on Nutrition Education for the Public held from 18-22 September 1995 in Rome, Italy"--P. vii.
|
| 500 |
|
|
|a "M-86"--T.p. verso.
|
| 504 |
|
|
|a Includes bibliographical references.
|
| 541 |
1 |
|
|e 00012442
|
| 650 |
|
0 |
|a Nutrition
|x Study and teaching
|x Congresses.
|
| 710 |
2 |
|
|a Food and Agriculture Organization of the United Nations.
|
| 710 |
2 |
|
|a FAO Expert Consultation on Nutrition Education for the Public
|d (1995 :
|c Rome, Italy)
|
| 852 |
4 |
|
|a Ayesha Abed Library
|j General Shelf.
|
| 999 |
|
|
|c 1576
|d 1576
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 613_207100000000000_NUT
|7 0
|9 1451
|a BRACUL
|b BRACUL
|c GEN
|d 2009-06-28
|g 0.00
|l 2
|o 613.2071 NUT
|p 3010012442
|r 2016-08-09
|s 2016-08-03
|t 1
|w 2009-06-28
|y BK
|x No price found in the accession register.
|