Fermentation microbiology and biotechnology /
| Outros autores: | , |
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| Formato: | Libro |
| Idioma: | English |
| Publicado: |
Boca Raton :
CRC/Taylor & Francis,
c2007.
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| Edición: | Second edition. |
| Subjects: | |
| Classic Catalogue: | View this record in Classic Catalogue |
Ayesha Abed Library: General Shelf
| Número de Clasificación: |
660.28449 FER |
|---|---|
| Copia 1 | Dispoñible Facer reserva |