Fermentation microbiology and biotechnology /

Fermentation microbiology and biotechnology /

Bibliografski detalji
Daljnji autori:	El-Mansi, Mansi, Bryce, Charles F. A.
Format:	Knjiga
Jezik:	English
Izdano:	Boca Raton : CRC/Taylor & Francis, c2007.
Izdanje:	Second edition.
Teme:	Microbial biotechnology. Fermentation. Industrial Microbiology. Fermentation > physiology. Microbiological Techniques. Pharmaceutical microbiology. Pharmacy.
Classic Catalogue:	View this record in Classic Catalogue

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