APA (7. basım) Alıntı

El-Mansi, M., & Bryce, C. F. A. (2007). Fermentation microbiology and biotechnology (Second edition.). CRC/Taylor & Francis.

Chicago Style (17. basım) Atıf

El-Mansi, Mansi, ve Charles F. A. Bryce. Fermentation Microbiology and Biotechnology. Second edition. Boca Raton: CRC/Taylor & Francis, 2007.

MLA (8th ed.) Atıf

El-Mansi, Mansi, ve Charles F. A. Bryce. Fermentation Microbiology and Biotechnology. Second edition. CRC/Taylor & Francis, 2007.