El-Mansi, M., & Bryce, C. F. A. (2007). Fermentation microbiology and biotechnology (Second edition.). CRC/Taylor & Francis.
Cita Chicago (17th ed.)El-Mansi, Mansi, i Charles F. A. Bryce. Fermentation Microbiology and Biotechnology. Second edition. Boca Raton: CRC/Taylor & Francis, 2007.
Cita MLA (8th ed.)El-Mansi, Mansi, i Charles F. A. Bryce. Fermentation Microbiology and Biotechnology. Second edition. CRC/Taylor & Francis, 2007.
Atenció: Aquestes cites poden no estar 100% correctes.