Rapid detection, characterization, and enumeration of foodborne pathogens /

Rapid detection, characterization, and enumeration of foodborne pathogens /

Detalles Bibliográficos
Autor Corporativo: American Society for Microbiology
Outros autores: Hoorfar, J. (Jeffrey)
Formato: Libro
Idioma:English
Publicado: Washington, D.C. : ASM Press, c2011.
Subjects:
Food > Microbiology.
Food poisoning.
Food contamination.
Food Analysis > methods.
Food Microbiology.
Foodborne Diseases > prevention & control.
Microbiological Techniques > trends.
Time Factors.
Classic Catalogue: View this record in Classic Catalogue

Ayesha Abed Library: General Shelf

Detalle de Existencias desde Ayesha Abed Library: General Shelf
Número de Clasificación: 664.001579 RAP
Copia 1 Dispoñible  Facer reserva
Copia 2 Dispoñible  Facer reserva
Copia 3 Dispoñible  Facer reserva

Títulos similares