Rapid detection, characterization, and enumeration of foodborne pathogens /

Rapid detection, characterization, and enumeration of foodborne pathogens /

Xehetasun bibliografikoak
Erakunde egilea: American Society for Microbiology
Beste egile batzuk: Hoorfar, J. (Jeffrey)
Formatua: Liburua
Hizkuntza:English
Argitaratua: Washington, D.C. : ASM Press, c2011.
Gaiak:
Food > Microbiology.
Food poisoning.
Food contamination.
Food Analysis > methods.
Food Microbiology.
Foodborne Diseases > prevention & control.
Microbiological Techniques > trends.
Time Factors.
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