Microbiology of fresh produce /

Microbiology of fresh produce /

書誌詳細
その他の著者:	Matthews, Karl R.
フォーマット:	図書
言語:	English
出版事項:	Washington, D.C. : ASM Press, c2006.
シリーズ:	Emerging issues in food safety
主題:	Fruit > Microbiology. Vegetables > Microbiology.
Classic Catalogue:	View this record in Classic Catalogue

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