The value of food /

Bibliographic Details
Main Author: Fisher, Patty
Other Authors: Bender, Arnold E. (Arnold Eric)
Format: Book
Language:English
Published: Oxford [Eng.] ; New York : Oxford University Press, c1975.
Edition:2d ed.
Subjects:
Classic Catalogue: View this record in Classic Catalogue
Description
Physical Description:viii, 184 p. : ill. ; 22 cm.
Bibliography:Includes index and bibliography (p. 179-181).
ISBN:0198594577