The value of food /
| Autor Principal: | |
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| Outros autores: | |
| Formato: | Libro |
| Idioma: | English |
| Publicado: |
Oxford [Eng.] ; New York :
Oxford University Press,
c1975.
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| Edición: | 2d ed. |
| Subjects: | |
| Classic Catalogue: | View this record in Classic Catalogue |
| Descrición Física: | viii, 184 p. : ill. ; 22 cm. |
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| Bibliografía: | Includes index and bibliography (p. 179-181). |
| ISBN: | 0198594577 |