Food ; its influence as a factor in disease and health /
| 主要作者: | |
|---|---|
| 格式: | 图书 |
| 语言: | English |
| 出版: |
California :
Health Research,
c1914 [reprinted 1971].
|
| 版: | 5th rev. ed. |
| 主题: | |
| Classic Catalogue: | View this record in Classic Catalogue |
Ayesha Abed Library: General Shelf
| 索引号: |
613.2 TIL |
|---|---|
| 复印件 1 | 可用 预订 |