Nutrition in relation to agricultural production : a manual for extension supervisors in agriculture, home economics, rural health, community development and for workers in other fields related to nutrition in Nigeria and the countries of West Africa /

Nutrition in relation to agricultural production : a manual for extension supervisors in agriculture, home economics, rural health, community development and for workers in other fields related to nutrition in Nigeria and the countries of West Africa /

Bibliografski detalji
Glavni autor:	Dema, I. S.
Autor kompanije:	Food and Agriculture Organization of the United Nations
Format:	Knjiga
Jezik:	English
Izdano:	Rome : Food and Agriculture Organization of the United Nations, c1965.
Teme:	Diet > Nigeria. Food supply > Nigeria. Malnutrition.
Classic Catalogue:	View this record in Classic Catalogue

Similar Items

Agriculture and technology in developing countries : India and Nigeria /
od: Roy, Sumit
Izdano: (1990)

Things fall apart /
od: Achebe, Chinua
Izdano: (2001)

Things fall apart /
od: Achebe, Chinua
Izdano: (1958)

Food security and nutrition surveillance project round 4 : February - May 2011
od: Helen Keller International (HKI), i dr.
Izdano: (2014)

Food security and nutrition surveillance project round 2 : June - August 2010
od: Helen Keller International (HKI), i dr.
Izdano: (2014)

Food security and nutrition surveillance project round 3 : October - December 2010
od: Helen Keller International (HKI), i dr.
Izdano: (2014)

Food security and nutrition surveillance project round 1 : January 2010 - April 2010
od: Helen Keller International (HKI), i dr.
Izdano: (2014)

State of food security & nutrition in Bangladesh 2010
od: Helen Keller International (HKI) and James P Grant School of Public Health (JPGSPH).
Izdano: (2011)

The Heinz handbook of nutrition : a comprehensive treatise on nutrition in health and disease /
od: Burton, Benjamin T.
Izdano: (1965)

Foundations of nutrition
od: Rose, Mary Swartz, 1874-1941
Izdano: (1966)

Americanah [a novel] /
od: Adichie, Chimamanda Ngozi
Izdano: (2017)

Low-cost private education : impacts on achieving universal primary education /
Izdano: (2008)

Nutrition 00/01 /
od: Cook-Fuller, Charlotte C.
Izdano: (2000)

Food security and nutrition surveillance project round 5 : June - September 2011
od: Helen Keller International (HKI), i dr.
Izdano: (2014)

Lean and lovin' it : exceptionally delicious recipes for low-fat living and permanent weight loss /
od: Mauer, Don
Izdano: (1996)

Tropical leaf vegetables in human nutrition /
od: Oomen, H. A. P. C. (Henricus Adrianus Petrus Canisius), 1902-
Izdano: (1977)

Changing food consumption patterns: implications for nutrition and livelihoods
od: Halder, Shantana R, i dr.
Izdano: (2020)

Muktagacha: a targeted nutrition project in Bangladesh
od: Chowdhury, A Mushtaque R., i dr.
Izdano: (2020)

Food, economics, and health
od: Bhargava, Alok

Maternal nutrition /
od: Luke, Barbara
Izdano: (1979)

Nutrition & wellness /
od: Duyff, Roberta Larson

Inadequate dietary diversity and Its determinants among adolescent girls and boys: Evidence from the National Nutrition surveillance study in Bangladesh
od: Akter, Fahmida, i dr.
Izdano: (2022)

Nutrition atlas of India /
od: Gopalan, C.
Izdano: (1971)

Nutrition and poverty /
Izdano: (1993)

Food ; its influence as a factor in disease and health /
od: Tilden, John Henry, 1851-1940
Izdano: (1914)

Does a community based nutrition project work? an evaluation of the Muktagachha pilot nutrition initiative in Bangladesh
od: Hyder, SM Ziauddin, i dr.
Izdano: (2019)

Prevalence of varied perception of mothers about their under-five child’s nutritional status with the measured status and the factors associated with the varied perception of mothers. a cross-sectional study in slums of Dhaka city, Bangladesh
od: Sarker, Tanmoy
Izdano: (2023)

Trends and patterns in food consumption and nutrition of rural and urban poor in Bangladesh, 1991-2000
od: Yusuf, Harun K.M.
Izdano: (2019)

Recommended dietary allowances /
Izdano: (1980)

How sustainable is the gain in food consumption of the CFPR/TUP beneficiaries?
od: Haseen, Farhana, i dr.
Izdano: (2022)

Guidelines for training community health workers in nutrition.
Izdano: (1986)

Vulnerability of the rural poor to seasonal fluctuations in food consumption: findings from longitudinal data base
od: Haque, Karimul
Izdano: (2019)

Development and acceptability testing of ready-to-use supplementary food made from locally available food ingredients in Bangladesh
od: Ahmed, Tahmeed, i dr.
Izdano: (2017)

Effect of a food supplementation and psychosocial stimulation trial for severely malnourished children on the level of maternal depressive symptoms in Bangladesh
od: Nahar, Baitun, i dr.
Izdano: (2017)

Influence of gender roles and rising food prices on poor, pregnant women's eating and food provisioning practices in Dhaka, Bangladesh
od: Levay, Adrienne, i dr.
Izdano: (2017)

Double burden of malnutrition among mothers having under-five children: a cross-sectional study in the slums of Dhaka city
od: Shapla, Mst. Sharmin Akter
Izdano: (2023)

Child nutrition survey of Bangladesh 1995-96.
Izdano: (1997)

Community perception on the Muktagacha pilot nutrition initiative of BRAC
od: Khatun, Masuma, i dr.
Izdano: (2019)

Hamilton/Whitney's Nutrition : concepts and controversies.
od: Webb, Frances Sizer
Izdano: (1994)

Determinants of malnutrition among urban slum children in Bangladesh
od: Fakir, Adnan M S, i dr.
Izdano: (2016)