Guide to extension training,
| Auteur principal: | |
|---|---|
| Format: | Livre |
| Langue: | English |
| Publié: |
Rome :
Food and Agriculture Organization of the United Nations,
1966.
|
| Sujets: | |
| Classic Catalogue: | View this record in Classic Catalogue |
| Description matérielle: | x, 169 p. : illus. ; 23 cm. |
|---|---|
| Bibliographie: | Includes Bibliography ( p. 155-158.) and index. |
| ISBN: | 9251003750 |