Principles of fermentation technology /
| Glavni avtor: | |
|---|---|
| Drugi avtorji: | , |
| Format: | Knjiga |
| Jezik: | English |
| Izdano: |
Oxford, U.K. ; Tarrytown, N.Y., U.S.A. :
Pergamon,
1995[reprinted 2003].
|
| Izdaja: | 2nd ed. |
| Teme: | |
| Classic Catalogue: | View this record in Classic Catalogue |
Ayesha Abed Library: General Shelf
| Signatura: |
664.024 STA |
|---|---|
| Kopija 1 | Item Lost Rezervirajte |
| Kopija 2 | Item Lost Rezervirajte |
Ayesha Abed Library: Special Section
| Signatura: |
664.024 STA |
|---|---|
| Kopija 3 | Item Damaged Rezervirajte |
| Kopija 4 | Item Damaged Rezervirajte |