MAGGI sauce launch in Bangladesh

MAGGI sauce launch in Bangladesh

This internship report is submitted in a partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2018.

ग्रंथसूची विवरण
मुख्य लेखक:	Khan, Faabiha
अन्य लेखक:	Iqbal, Ms. Rifat
स्वरूप:	Internship report
भाषा:	English
प्रकाशित:	BRAC University 2018
विषय:	MAGGI sauce Nestle Bangladesh Limited
ऑनलाइन पहुंच:	http://hdl.handle.net/10361/9926

समान संसाधन

Customer satisfaction and marketing mix of MAGGI 2mn Noodles
द्वारा: Ahmed, Mahim
प्रकाशित: (2020)

Exploring consumer attitude for Maggi seasoning among the low income segment in Dhaka
द्वारा: Imam, Tausif
प्रकाशित: (2016)

The contribution of brand equity in the working capital management of Maggi from Nestle Bangladesh
द्वारा: Islam, Aminul
प्रकाशित: (2023)

Brand activation: the process of door- to- door activity of Nestlé Bangladesh Limited (MAGGI Shad e Magic Masala)
द्वारा: Tasnim, Nishat
प्रकाशित: (2018)

Understanding the potential of Maggi soups among low income people in Dhaka city
द्वारा: Shemanto, Ashfaqur Rahman
प्रकाशित: (2017)

Nestlé Bangladesh Limited
द्वारा: Ambreen, Tabassum
प्रकाशित: (2016)

Buying behavior of noodles shoppers
द्वारा: Rima, Fariha Zafor
प्रकाशित: (2017)

Human resource department of Nestle Bangladesh Limited & its various functions
द्वारा: Khan, Protiti
प्रकाशित: (2016)

The quality of work life at Nestle Bangladesh Limited
द्वारा: Esha, Maisha Mofiz
प्रकाशित: (2016)

Critical evaluation of the supply chain of Nestlé Bangladesh Limited
द्वारा: Islam, Mohaiminul
प्रकाशित: (2017)

Customer service & distribution of Nestle Bangladesh Limited
द्वारा: Tahsin, Tasmia
प्रकाशित: (2017)

Observation on launching procedure of Nestlé Fruita Vitals
द्वारा: Tazrian, Nawar
प्रकाशित: (2017)

Consumption pattern of breakfast cereal in Bangladesh
द्वारा: Prianka, Khadija Rahman
प्रकाशित: (2017)

Corporate marketing – a study of corporate communications at Nestlé Bangladesh Limited
द्वारा: Islam, Kazi Rubaiya
प्रकाशित: (2016)

Psychological contract and job satisfaction at Nestlé Bangladesh
द्वारा: Rahman, Mayesha Fahmida
प्रकाशित: (2020)

Finding the best promotional strategy for influencing the purchase of instant coffee by shoppers, A case study on Nestle Bangladesh Limited.
द्वारा: Arafath, Nafiz Akter
प्रकाशित: (2023)

Merchandising development of Nestle Bangladesh Limited
द्वारा: Islam, Md. Saiful
प्रकाशित: (2015)

An overview of digital marketing practices at Nestlé Bangladesh
द्वारा: Ishrar, Kh Mussharat Tasnim
प्रकाशित: (2017)

Effectiveness of employee branding and Youth initiatives at Nestlé Bangladesh Limited (NBL)
द्वारा: Tabassum, Faizava Nawshin
प्रकाशित: (2022)

Letter of credit transmission process of Nestlé Bangladesh limited and various factors affecting it
द्वारा: Ali, Tannaz Tasnuva
प्रकाशित: (2017)

Consumer acceptance of culinary products with the aid of sales promotion
द्वारा: Fuad, Omar Farhan
प्रकाशित: (2022)

Different functions of human resource management of Nestlé Bangladesh
द्वारा: Ahmed, Fariha
प्रकाशित: (2017)

End to end flow of source to pay function of Nestlé Bangladesh
द्वारा: Binni, Hosneara
प्रकाशित: (2019)

Merchandising and DSR development program of Nestle Bangladesh Ltd.: merchandising and DSR development program
द्वारा: Awal, Rakib Bin
प्रकाशित: (2016)

Supply chain of Nestlé Bangladesh
द्वारा: Rahman, Nadia
प्रकाशित: (2017)

Lead time for Nestle’s LC documentation arrival from global markets
द्वारा: Islam, Md. Sakiful
प्रकाशित: (2022)

Human Resource Management and the Recruitment and Process Execution of Internship Program at Nestlé Bangladesh Limited
द्वारा: Aurthe, Ismath Jahan
प्रकाशित: (2021)

Overview of the supply chain function of Nestle Bangladesh
द्वारा: Zaman, Tahmid Masud
प्रकाशित: (2017)

Social welfare issues and prospects of the project “Amra Korbo Joy”
द्वारा: Mahfuz, S.M.Mehedi
प्रकाशित: (2022)

An overview of scientific affairs activities at Nestlé Bangladesh Limited
द्वारा: Sadeed, Syed Ahnaf
प्रकाशित: (2018)

Impact of diversity and conflict on performance of Nestle Bangladesh Ltd.
द्वारा: Jahan, Adeba
प्रकाशित: (2023)

A study on confectionery product distributor’s activities compared with compliance issues and standards set by Nestlé Bangladesh Ltd.'
द्वारा: Farhan, Nadeem
प्रकाशित: (2021)

The human resources department Nestle Bangladesh Limited its essential functions and activities
द्वारा: Morshed, Meem
प्रकाशित: (2017)

Reggae Reggae Sauce Case Study: Creating Differentiation in the Sauce Category

Human resource management practices and employee job satisfaction of Nestle Bangladesh Limited
द्वारा: Mumtahana, Maisha
प्रकाशित: (2022)

A study on the consumer behavior of health food drinks sachet packs
द्वारा: Siddique, Md. Abu Bakar
प्रकाशित: (2022)

An effective approach to launching a brand in Bangladesh
द्वारा: Quader, Fahim
प्रकाशित: (2020)

Internal and external factors of Nestle and comparison with Unilever
द्वारा: Birahim, Shaikh Afnan
प्रकाशित: (2021)

A study on Nestle start healthy stay healthy Bangladesh: Is it successful enough at educating the parents on children's health?
द्वारा: Anjum, Anika
प्रकाशित: (2023)

Developing growth nutrient through rapid transformation of digital marketing: a comprehensive study on Nido FortiGrow
द्वारा: Rahi, Mahmuda Akter
प्रकाशित: (2023)