A study on the microbiological status of mineral drinking water
This article was published in the Open Microbiology Journal [ © 2017 Shakya et al. ] and the definite version is available at :http://doi.org/10.2174/1874285801711010031. The Journal's website is at: https://benthamopen.com/ABSTRACT/TOMICROJ-11-31
| 主要な著者: | , , |
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| フォーマット: | 論文 |
| 言語: | English |
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© 2017 Bentham Science Publishers B.V.
2018
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| オンライン･アクセス: | http://hdl.handle.net/10361/9435 http://doi.org/10.2174/1874285801711010031 |