Mimmi, S. F. H., & Khan, K. (2018). Isolation of Lactoferrin from raw and commercial milk samples followed by the observation of antimicrobial activity against Pathogens. BRAC University.
Chicago-referens (17:e uppl.)Mimmi, Syeda Fahria Hoque, och Kashmery Khan. Isolation of Lactoferrin from Raw and Commercial Milk Samples Followed by the Observation of Antimicrobial Activity Against Pathogens. BRAC University, 2018.
MLA-referens (8:e uppl.)Mimmi, Syeda Fahria Hoque, och Kashmery Khan. Isolation of Lactoferrin from Raw and Commercial Milk Samples Followed by the Observation of Antimicrobial Activity Against Pathogens. BRAC University, 2018.
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