Mimmi, S. F. H., & Khan, K. (2018). Isolation of Lactoferrin from raw and commercial milk samples followed by the observation of antimicrobial activity against Pathogens. BRAC University.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रMimmi, Syeda Fahria Hoque, और Kashmery Khan. Isolation of Lactoferrin from Raw and Commercial Milk Samples Followed by the Observation of Antimicrobial Activity Against Pathogens. BRAC University, 2018.
एमएलए (8वां संस्करण) प्रशस्ति पत्रMimmi, Syeda Fahria Hoque, और Kashmery Khan. Isolation of Lactoferrin from Raw and Commercial Milk Samples Followed by the Observation of Antimicrobial Activity Against Pathogens. BRAC University, 2018.
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