Rudhy, R. T., & Khan, K. (2018). Isolation, identification and molecular characterization of pathogenic organisms obtained from meat samples (cooked, semicooked and raw) of different areas of Dhaka city. BRAC University.
Lua i Stíl Chicago (17ú heag.)Rudhy, Rabeya Tafsire, agus Kashmery Khan. Isolation, Identification and Molecular Characterization of Pathogenic Organisms Obtained from Meat Samples (cooked, Semicooked and Raw) of Different Areas of Dhaka City. BRAC University, 2018.
Lua MLA (8ú heag.)Rudhy, Rabeya Tafsire, agus Kashmery Khan. Isolation, Identification and Molecular Characterization of Pathogenic Organisms Obtained from Meat Samples (cooked, Semicooked and Raw) of Different Areas of Dhaka City. BRAC University, 2018.
Rabhadh: Seans nach mbeach na luanna seo go hiomlán cruinn i ngach uile chás.