Consumer perception and promotional activities of Chopstick Instant Noodles
This internship report is submitted in a partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2017.
| Главный автор: | Mahmud, Chisty |
|---|---|
| Другие авторы: | Islam, Md. Tamzidul |
| Формат: | Internship report |
| Язык: | English |
| Опубликовано: |
BRAC University
2018
|
| Предметы: | |
| Online-ссылка: | http://hdl.handle.net/10361/8866 |
Схожие документы
-
Evolvement of chopstick brand and customer feedback on Chopstick Instant Noodles
по: Karmaker, Ankan
Опубликовано: (2017) -
Promotional activities and people's feedback on the advertisement of Chopstick instant noodles
по: Rahman, Md. Moshiour
Опубликовано: (2017) -
Budgeting of winter program of Square Food and Beverages Ltd.
по: Ahmed, Nurunnahar
Опубликовано: (2017) -
Analysis of promotional program Square Food & Beverage Limited and Square Toiletries Limited
по: Khanum, Safa
Опубликовано: (2018) -
A study on the effectiveness of the recruitment and selection process of Square Food and Beverage Limited
по: Kabir, Seefat Binte
Опубликовано: (2017)