Shemanto, A. R., & Haque, S. E. (2017). Understanding the potential of Maggi soups among low income people in Dhaka city. BRAC University.
Chicago-Zitierstil (17. Ausg.)Shemanto, Ashfaqur Rahman, und Shamim Ehsanul Haque. Understanding the Potential of Maggi Soups Among Low Income People in Dhaka City. BRAC University, 2017.
MLA-Zitierstil (8. Ausg.)Shemanto, Ashfaqur Rahman, und Shamim Ehsanul Haque. Understanding the Potential of Maggi Soups Among Low Income People in Dhaka City. BRAC University, 2017.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.