Determination of ratio of unsaturated to total fatty acids in edible oils by laser Raman spectroscopy

Determination of ratio of unsaturated to total fatty acids in edible oils by laser Raman spectroscopy

This article was published in the Journal of Applied Sciences [© 2009 Asian Network for Scientific Information] and the definite version is available at: 10.3923/jas.2009.1538.1543

書目詳細資料
Main Authors:	Farhad, S. Farid Uddin, Abedin, K.M., Islam, M. Rafiqul, Talukder, Aminul I., Haider, A F M Yusuf
其他作者:	Department of Mathematics and Natural Sciences, BRAC University
格式:	Article
語言:	English
出版:	© 2009 Asian Network for Scientific Information 2017
主題:	Dielectric interference filter Fluorescence He-Ne laser Laser Raman system Unsaturation/total fatty acids ratio
在線閱讀:	http://hdl.handle.net/10361/8035

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