Determination of ratio of unsaturated to total fatty acids in edible oils by laser Raman spectroscopy
This article was published in the Journal of Applied Sciences [© 2009 Asian Network for Scientific Information] and the definite version is available at: 10.3923/jas.2009.1538.1543
| Auteurs principaux: | , , , , |
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| Autres auteurs: | |
| Format: | Article |
| Langue: | English |
| Publié: |
© 2009 Asian Network for Scientific Information
2017
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| Accès en ligne: | http://hdl.handle.net/10361/8035 |